基于GC-MS和UPLC-QTOF/MS技术的灵芝孢子粉化学成分分析

佘新松,姚婷,韩燕峰,甘卓亭,周蔚,袁旺生,唐敏

Chemical compositions of Ganoderma lingzhi spore powder analysed by GC/MS and UPLC-QTOF/MS

Xin-Song SHE,Ting YAO,Yan-Feng HAN,Zhuo-Ting GAN,Wei ZHOU,Wang-Sheng YUAN,Min TANG

图1 灵芝孢子粉5级萃取物的GC-MS总离子流色谱图

Fig. 1 Total ion chromatograms by GC-MS analysis of the extracts from Ganoderma lingzhi spore powder using petroleum ether (PE), ethyl acetate (EA), acetone (AE), ethanol (EL) and methanol (ML) as solvents.