牛樟芝多糖对HepG2细胞酒精性氧化损伤的保护作用

杨彬君,冯彩玲,吴岩斌,易骏,吴锦忠,吴建国

Protective effect of Taiwanofungus camphoratus polysaccharides on alcohol-induced oxidative injury in HepG2 cells

YANG Bin-Jun,FENG Cai-Ling,WU Yan-Bin,YI Jun,WU Jin-Zhong,WU Jian-Guo

图4 单糖PMP柱前衍生化HPLC色谱图 1-6分别为甘露糖、鼠李糖、葡萄糖、半乳糖、阿拉伯糖、岩藻糖

Fig. 4 HPLC chromatogram for PMP precolumn derivatization of monosaccharide. 1-6: Mannose, rhamnose, glucose, galactose, arabinose and fucose, respectively.