灵芝β-葡寡糖的分离纯化和体外抗炎活性

马冠骅,秦秀,张劲松,颜梦秋,周帅,冯杰,周靖,刘艳芳

β-glucooligosaccharide separated and purified from Ganoderma lingzhi and its in vitro anti-inflammation activities

MA Guanhua,QIN Xiu,ZHANG Jingsong,YAN Mengqiu,ZHOU Shuai,FENG Jie,ZHOU Jing,LIU Yanfang

表1 凝胶分离各组分的质谱结果

Table 1 MS analysis of oligosaccharide fractions separated by gel chromatography

样品 Sample 质荷比 m/z 聚合度 Polymerization degree F1 1 499.1, 1 661.2, 1 823.2, 1 985.2 DP9, DP10, DP11, DP12 F2 1 337.1, 1 499.1, 1 661.2 DP8, DP9, DP10 F3 1 175.1, 1 337.1, 1 499.1 DP7, DP8, DP9 F4 851.0, 1 013.1, 1 175.1 DP5, DP6, DP7 F5 851.0, 1 013.1 DP5, DP6 F6 689.0, 851.1 DP4, DP5 F7 542.9 DP3 F8 380.9 DP2