Analysis of Fermentation Quality and Bacterial Community Structure of Whole Corn Silage of Different Varieties in Yanbei Region
WANG Xin-yu, SHEN Chen, HUO Wen-jie, LIU Qiang, ZHANG Shuan-lin, WANG Cong, CHEN Lei, XU Qing-fang, WANG Yong-xin, GUO Gang
Acta Agrestia Sinica
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2021, (5): 1087
-1093
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DOI: 10.11733/j.issn.1007-0435.2021.05.026