›› 2009, Vol. 17 ›› Issue (1): 101-105.DOI: 10.11733/j.issn.1007-0435.2009.01.020
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WEN Yi-fei1, CAO Guo-jun1, MAO Hua-ming1, Zhang Ying-jun2
Received:
2008-05-12
Revised:
2008-11-13
Online:
2009-02-15
Published:
2009-02-15
文亦芾1, 曹国军1, 毛华明1, 张英俊2
作者简介:
文亦芾(1972- ),女,副教授,博士,主要从事草地资源与环境方面的研究,E-mail:yifeiw2005@yahoo.com.cn
基金资助:
CLC Number:
WEN Yi-fei, CAO Guo-jun, MAO Hua-ming, Zhang Ying-jun. Effect of Carbohydrate Content on In Vitro Digestibility of Leguminous Shrub Forage in Different Growth Stages[J]. , 2009, 17(1): 101-105.
文亦芾, 曹国军, 毛华明, 张英俊. 不同生育期豆科饲用灌木碳水化合物含量及对体外消化率的影响[J]. , 2009, 17(1): 101-105.
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