Research Advance of Oat Silage

doi:10.11733/j.issn.1007-0435.2022.12.001

Acta Agrestia Sinica ›› 2022, Vol. 30 ›› Issue (12): 3175-3183.DOI: 10.11733/j.issn.1007-0435.2022.12.001

Research Advance of Oat Silage

LIU Wei, JIA Yu-shan, GE Gen-tu, WANG Zhi-jun, LIU Ming-jian, SI Qiang, BAO Jian, LIU Yi-chao, SUN Peng-bo

Colleg of Grassland Resources and Environment, Inner Mongolia Agricultural University/Key Laboratory of Forage Cultivation Processing and High Efficient Utilization, Ministry of Agriculture, Hohhot, Inner Mongolia 010019, China

Received:2022-06-05 Revised:2022-07-19 Published:2023-01-04

燕麦青贮研究进展

刘伟, 贾玉山, 格根图, 王志军, 刘明健, 司强, 包健, 刘逸超, 孙鹏波

内蒙古农业大学草原与资源环境学院, 农业农村部饲草栽培、加工与高效利用重点实验室/草地资源教育部重点实验室, 内蒙古呼和浩特 010019

通讯作者: 贾玉山,E-mail:jys_nm@sina.com
作者简介:刘伟(1996-),男,汉族,内蒙古通辽人,博士,主要从事饲草加工与贮藏方面研究,E-mail:liuwei0416996@126.com
基金资助:
“国家乳业技术创新中心创建”重点项目(2021-国家乳创中心-1);内蒙古自治区科技计划项目(2021GG0109);财政部和农业农村部:国家现代农业产业技术体系资助

Abstract

Abstract: Oat (Avena sativa L.) is one of the main sources of roughage for ruminants,and it is beneficial to rumen health and production performance of cows because of it is rich in carbohydrates. Silage is one of the main forms of safe storage of oat,which has the advantages of good palatability and high digestibility. As for oat silage,predecessors have carried out a lot of researches,mainly focusing on the moisture,harvest period,additives,mixing and feeding of oat silage. Based on these,this paper summarized the researches on oat silage. The constraints affecting the fermentation and nutritional quality and the utilization value of oat silage were summarized,which would promote the concoction and utilization of high-quality oat silage.

Key words: Oat silage, Moisture, Harvest period, Additives, Mixed ensiling, Feeding

摘要： 燕麦(Avena sativa L.)是反刍家畜主要的粗饲料来源之一，其富含丰富的碳水化合物，有益于改善奶牛瘤胃健康、提升生产性能。青贮是燕麦安全贮藏的主要形式之一，具有适口性好、消化率高等优点。关于燕麦青贮，前人已经进行了大量研究，主要集中在燕麦青贮的含水量、收获期、添加剂、混贮、饲喂等方面的研究，基于此本文对燕麦青贮方面的研究进行了归纳总结，综述了影响燕麦青贮发酵品质、营养品质的受制因素和燕麦青贮的利用价值，进而推动优质燕麦青贮的调制和利用，促进燕麦青贮的发展。

关键词: 燕麦青贮, 水分, 收获期, 添加剂, 混贮, 饲喂

CLC Number:

S816.53

LIU Wei, JIA Yu-shan, GE Gen-tu, WANG Zhi-jun, LIU Ming-jian, SI Qiang, BAO Jian, LIU Yi-chao, SUN Peng-bo. Research Advance of Oat Silage[J]. Acta Agrestia Sinica, 2022, 30(12): 3175-3183.

刘伟, 贾玉山, 格根图, 王志军, 刘明健, 司强, 包健, 刘逸超, 孙鹏波. 燕麦青贮研究进展[J]. 草地学报, 2022, 30(12): 3175-3183.

0
/ / Recommend

Add to citation manager EndNote|Ris|BibTeX

URL: https://manu40.magtech.com.cn/Jweb_cdxb/EN/10.11733/j.issn.1007-0435.2022.12.001

https://manu40.magtech.com.cn/Jweb_cdxb/EN/Y2022/V30/I12/3175

References

[1] HONG Y,WANG B,ZHANG Q,et al. Improvement of Fermentation Quality in the Fermented Total Mixed Ration with Oat Silage[J]. Microorganisms,2021,9(2):9020420
[2] 游茵洁,周浩珍,刘垚,等. 燕麦干草,青贮燕麦与天然牧草饲喂牦牛的营养价值比较研究[J].草业学报,2022,1,(12):99-110
[3] MUDASIR N,WANG S R,ZHAO J,et al. The Feasibility and Effects of Exogenous Epiphytic Microbiota on the Fermentation Quality and Microbial Community Dynamics of Whole Crop Corn[J]. Bioresource Technology,2020(306):123106
[4] KLEVENHUSEN F,ZEBELI Q. A Review on the Potentials of Using Feeds Rich in Water-Soluble Carbohydrates to Enhance Rumen Health and Sustainability of Dairy Cattle Production[J]. Journal of the Science of Food and Agriculture,2021,101(14):5737-5746
[5] PARIS W,ZAMARCHI G,PAVINATO P S,et al. Qualidade da Silagem de Aveia Preta Sob Efeito de Estádios Fenológicos,Tamanhos de Partícula e Pré-Murchamento[J]. Revista Brasileira de Saúde e Produção Animal,2015,16(3):486-498
[6] JACOBS J L,HILL J,JENKIN T,et al. Effect of Stage of Growth and Silage Additives on Whole Crop Cereal Silage Nutritive and Fermentation Characteristics[J]. Animal Production Science,2009,49(7):595-607
[7] GOMES A L M,JACOVACI F A，BOLSON D C,et al. Effects of Light Wilting and Heterolactic Inoculant on the Formation of Volatile Organic Compounds,Fermentative Losses and Aerobic Stability of Oat Silage[J]. Animal Feed Science and Technology,2018(247):194-198
[8] GUSTAVO Z,PAULO S P,LUIS F G M,et al. Silage of White Oat Under Nitrogen Fertilization and Pre-Wilting[J]. Semina:Ciências Agrárias,2014,35(4):2185-2196
[9] ANTONIO V I B,FERNANDO A J,MATHEUS G R,et al. Chemical Composition,Aerobic Stability,and Fermentation Pattern of White Oat Silage Wilted with Glyphosate[J]. Semina Ciências Agrárias,2020,41(3):971-984
[10] ZAMARCHI G,PAVINATO P S,MENEZES L F G,et al. Black Oat Silage Quality Under Ensiling Phenological Stages,Particle Size and Pre-Wilting[J]. Revista Brasileira de Saúde e Produção Animal,2015,16(3):106-117
[11] 李蕾蕾,花登峰,郑兴卫,等. 含水量和混播比例对青南牧区燕麦-箭筈豌豆/毛苕子混播青贮品质的影响[J]. 草业学报,2018,27(7):166-174
[12] GARNSWORTHY P C,STOKES D T. The Nutritive Value of Wheat and Oat Silages Ensiled on Three Cutting Dates[J]. The Journal of Agricultural Science,1993,121(2)：233-240
[13] THURMAN R L,STALLCUP O T,STEPHENS J L. When to Harvest Oats for Hay and Silage[J]. Bull,1957:586
[14] MUSTAFA A F,SEGUIN P. Effects of Stage of Maturity on Ensiling Characteristics and Ruminal Nutrient Degradability of Oat Silage[J]. Archiv fur Tierernahrung,2003,57(5):347-357
[15] JOHANNA W,ELISABET N,JAN B,et al. Voluntary Intake and Diet Selection by Dairy Heifers Fed Ensiled Whole-Crop Barley and Oats Harvested at Different Stages of Maturity[J]. Livestock Science,2008,122(1):94-98
[16] BERTHIAUME R,LAFRENIèRE C. Effects of Stage of Maturity and Protein Supplementation on Growth and Nitrogen Utilisation by Cattle Fed Oat Silage[J]. Proceedings of the British Society of Animal Science,2017(23)：6
[17] 张金霞,刘雨田,梁万鹏,等. 不同生育期对燕麦青贮品质的影响[J]. 饲料研究,2021,44(10):79-82
[18] 宋磊,王彦超,张凡凡,等. 不同收获期燕麦青贮品质分析[J]. 新疆农业科学,2021,58(10):1938-1946
[19] 辛亚芬,陈晨,曾泰儒,等. 青贮添加剂对微生物多样性影响的研究进展[J]. 生物技术通报,2021,37(9):24-30
[20] GUO L N,LU Y X,LI P,et al. Effects of Delayed Harvest and Additives on Fermentation Quality and Bacterial Community of Corn Stalk Silage[J]. Frontiers in Microbiology,2021,12:687481
[21] 李金平. 基于文献计量的青贮添加剂研究进展[J]. 生物技术通报,2022,38(8):261-274
[22] AZIM A,NADEEM M A,KHAN A G. Effect of Urea Supplementation on the Nutritive Value of Oat Silage[J]. Asian-Australasian Journal of Animal Sciences,1992,5(1):51-54
[23] MAKOTO K,KAZUMI K,HIRO-OMI Y. Feeding Value to Goats of Whole-Crop Oat Ensiled with Green Tea Waste[J]. Animal Feed Science and Technology,2003,113(1):71-81
[24] JIA T T,YUN Y,YU Z. Propionic Acid and Sodium Benzoate Affected Biogenic Amine Formation,Microbial Community,and Quality of Oat Silage[J]. Frontiers in Microbiology,2021,12:750920
[25] 陈思凡. 甲酸,纤维素酶和纤维素降解菌对水稻,燕麦秸秆青贮过程中结构性碳水化合物降解的影响[D]. 南京:南京农业大学,2020:23-47
[26] 郭婷. 四种添加剂对燕麦青贮效果的影响[D]. 杨凌:西北农林科技大学,2014:7-40
[27] 朱九刚,张健,邵涛,等. 添加剂对全株燕麦青贮饲料发酵品质和有氧稳定性的影响[J]. 草地学报,2020,28(6):1756-1761
[28] 阮文潇. 三种中蒙药材添加剂对牧草青贮品质的影响[D]. 呼和浩特:内蒙古农业大学,2018:5-22
[29] CHEN L Y,BAI S Q,YOU M H,et al. Effect of a Low Temperature Tolerant Lactic Acid Bacteria Inoculant on the Fermentation Quality and Bacterial Community of Oat Round Bale Silage[J]. Animal Feed Science and Technology,2020(269):274-281
[30] ZHU X M,JIANG D D,YUAN B J,et al. Effect of Low-Temperature-Tolerant Lactic Acid Bacteria on the Fermentation Quality and Bacterial Community of Oat Silage at 5℃VS.15℃[J]. Fermentation,2022,8(4):158-158
[31] MEESKE R,VAN DER MERWE G D,GREYLING J F,et al. The Effect of Adding an Enzyme Containing Lactic Acid Bacterial Inoculant to Big Round Bale Oat Silage on Intake,Milk Production and Milk Composition of Jersey Cows[J]. Animal Feed Science and Technology,2002,97(3):159-167
[32] ILAVENIL S,SRIGOPALRAM S,PARK H S,et al. Beneficial Effects of Lactic Acid Bacteria Inoculation on Oat Based Silage in South Korea[J]. Journal of The Korean Society of Grassland and Forage Science,2015,35(3):207-211
[33] ROMERO J J,ZHAO Y,BALSECA-PAREDES M A,et al. Laboratory Silo Type and Inoculation Effects on Nutritional Composition,Fermentation,and Bacterial and Fungal Communities of Oat Silage[J]. Journal of Dairy Science,2017,100(3):1812-1828
[34] WANG S R,ZHAO J,DONG Z H,et al. Sequencing and Microbiota Transplantation to Determine the Role Of Microbiota on the Fermentation Type of Oat Silage[J]. Bioresource Technology,2020(309):123371
[35] XIONG Y,XU J J,GUO L N,et al. Exploring the Effects of Different Bacteria Additives on Fermentation Quality,Microbial Community and in Vitro Gas Production of Forage Oat Silage[J]. Animals,2022,12(9):1122-1122
[36] 陆永祥,赵嫚,陈良寅,等. 布氏乳杆菌和甲酸对青藏高原不同物候期燕麦青贮饲料发酵品质和细菌群落的影响[J]. 草地学报,2020,28(6):1736-1743
[37] 田吉鹏,刘蓓一,顾洪如,等. 乳酸菌及丙酸钙对全株玉米和燕麦青贮饲料发酵品质和霉菌毒素含量的影响[J]. 草业学报,31(8):157-166
[38] ANIL L,PARK J,PHIPPS H R,et al. Temperate Intercropping of Cereals for Forage:a Review of the Potential for Growth and Utilization with Particular Reference to the UK[J]. Grass and Forage Science,1998,53(4):301-317
[39] 刘悦,字学娟,陈婷,等. 饲草青贮微生物多样性研究进展及对策[J]. 动物营养学报,2021,33(11):6084-6092
[40] 琚泽亮,赵桂琴,覃方锉,等. 含水量对燕麦及燕麦+箭筈豌豆裹包青贮品质的影响[J]. 草业科学,2016,33(7):1426-1433
[41] 郑玉龙,李东霞,杨富裕,等. 木本饲料与燕麦混合青贮发酵品质的研究[J]. 草学,2018(S1):1-2,13
[42] 孙肖慧. 提高西藏燕麦和紫花苜蓿混合青贮发酵品质和有氧稳定性的研究[D]. 南京:南京农业大学,2014:27-39
[43] 张洁. 添加剂对西藏燕麦和箭筈豌豆混合青贮发酵品质和有氧稳定性的影响[D]. 南京:南京农业大学,2014:8-19
[44] 葛剑,杨翠军,刘贵河,等. 添加剂对紫花苜蓿和裸燕麦混合青贮品质的影响[J]. 草地学报,2016,24(4):919-922
[45] 张越利. 燕麦生育时期、品种及与玉米的混合比例对青贮品质的影响[D]. 杨凌:西北农林科技大学,2012:5-22
[46] 张心钊. 燕麦草与稻秸混合裹包青贮制作及其对湖羊瘤胃发酵,生长性能和羊肉品质的影响[D]. 扬州:扬州大学,2021:17-45
[47] KING W A. Comparison of Limestone and Sodium Bicarbonate as Neutralizers for Phosphoric Acid Oat Silage[J]. Journal of Dairy Science,1943,26(11):975-981
[48] MCCULLOUGH M E,SISK L R,SELL O E. Influence of Stage of Maturity and of Ground Snap Corn or Sodium Metabisulfite as Preservatives on the Feeding Value of Oat Silage[J]. Journal of Dairy Science,1958,41(6):796-802
[49] BANGANI N M,BOTHA,et al. The Production Performance of Lactating Jersey Cows Receiving Varying Levels of Lucerne Hay and Oat Silage as Roughage Sources[J]. South African Journal of Animal Science,2000(30):6-7
[50] BHANDARI S K,LI S,OMINSKI K H,et al. Effects of the Chop Lengths of Alfalfa Silage and Oat Silage on Feed Intake,Milk Production,Feeding Behavior,and Rumen Fermentation of Dairy Cows[J]. Journal of Dairy Science,2008,91(5):1942-1958
[51] ZHU M M,XIE R Q,CHEN L Y,et al. Milk Production and Quality of Lactating Yak Fed Oat Silage Prepared with a Low-Temperature-Tolerant Lactic Acid Bacteria Inoculant[J]. Foods,2021,10(10):2437-2437
[52] RONDAHL T,BERTILSSON J,LINDGREN E,et al. Effects of Stage of Maturity and Conservation Strategy on Fermentation,Feed Intake and Digestibility of Whole-Crop Pea-Oat Silage Used in Dairy Production[J]. Acta Agriculturae Scandinavica,Section A-Animal Science,2006,56(3-4):127-132
[53] SONTAKKE U B,SONALI P,KUNDU S S,et al. Comparative Evaluation of Oat Hay and Silage Based Rations on Nutrient Utilization and Methane Emissions in Murrah Buffaloes[J]. Indian Journal of Animal Nutrition,2019,36(4):347-352
[54] VARMA A K,KAR D,TEWATIA B S,et al. Effect of Feeding Oat Silage on the Performance of Growing Buffalo Calves[J]. Indian Journal of Animal Nutrition,2012,29(1):77-80
[55] HARPER M T,OH J,GIALLONGO F,et al. Using Brown Midrib 6 Dwarf Forage Sorghum Silage and Fall-Grown Oat Silage in Lactating Dairy Cow Rations[J]. Journal of Dairy Science,2017,100(7):5250-5265
[56] ARIF M,AL-SAGHEER A A,SALEM A Z M,et al. Influence of Exogenous Fibrolytic Enzymes on Milk Production Efficiency and Nutrient Utilization in Early Lactating Buffaloes Fed Diets with Two Proportions of Oat Silage to Concentrate Ratios[J]. Livestock Science,2018(219):29-34
[57] VICTOR A B M,FELIPE L G,JULIETA G E F,et al. Oat Silage for Grazing Dairy Cows in Small-Scale Dairy Systems in the Highlands of Central Mexico[J]. African Journal of Range&Forage Science,2018,35(1):63-70
[58] 周力,李雪清,李鹏翔,等. 不同青贮饲料对欧拉型藏羊生长性能,屠宰性能和经济效益的影响[J]. 饲料研究,2020,43(10):5-8
[59] 刚永和,张海博,杜江,等. 高寒地区捆裹青贮燕麦饲草饲喂绵羊效果的试验研究[J]. 畜牧与饲料科学,2018,39(10):44-48
[60] ZHAO G Q,JU Z L,CHAI J K,et al. Effects of Silage Additives and Varieties on Fermentation Quality,Aerobic Stability,and Nutritive Value of Oat Silage. Journal of Animal Science,2018,96(8):237-239
[61] 张冉,杨蔚,任健,等. 不同燕麦品种在迪庆高寒牧区的青贮潜力[J]. 草业科学,2022,39(3):597-605
[62] 杨云贵,程天亮,杨雪娇,等. 3个燕麦品种不同收获期对青贮饲草营养价值的影响[J]. 草地学报,2013,21(4):683-688
[63] 吕竑建,郭香,陈德奎,等. 植物乳酸菌和贮藏温度对辣木叶青贮品质的影响[J]. 草业学报,2021,30(3):121-128
[64] 赵小雪,郭凤根,罗富成. 贮藏时间及纤维素酶对台湾红藜青贮品质的影响[J]. 饲料研究,2022(10):76-80
[65] SONG T H,PARK J H,YOON C,et al. Effect of Number of Film Layers and Storage Duration and on the Fermentation Quality of Whole Crop Oat Silage[J]. Journal of The Korean Society of Grassland and Forage Science,2018,38(1):1-6

Research Advance of Oat Silage

燕麦青贮研究进展

PDF

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Recommended Articles

Metrics

Comments

[1]	WANG Qi, ZHENG Jia-hua, ZHAO Meng-li, ZHANG Jun. Plastic Response of Phenotypic Traits in Stipa breviflora to Simulated Sheep Feeding in Desert Steppe [J]. Acta Agrestia Sinica, 2022, 30(7): 1748-1754.
[2]	ZHANG Shu-xing, WANG Xiao, MA Lin, WU Xin-ming, SHI Yong-hong, WANG Xue-min, ZHAO Wei. Comprehensive Evaluation of Performance and Forage Quality of Silage Maize in Farming-pastoral Ecotone [J]. Acta Agrestia Sinica, 2022, 30(6): 1517-1524.
[3]	ZHANG Cai-jun, WANG Xiao-yan, LIU Qian-qian, AN Kang, PU Qiang-sheng, WANG Zhi-cheng, SU Jun-hu. Effects of Human Activities on the Feeding Habits of Himalayan Marmots in Gannan Meadow [J]. Acta Agrestia Sinica, 2022, 30(5): 1219-1226.
[4]	LOU Ya-hua, WANG Ling-xiu, SHAO Shuai. Effects of Simulated Nitrogen Deposition and Harvest Period on the Growth and Forage Quality of Autumn-germinated Eremopyrum orientale [J]. Acta Agrestia Sinica, 2022, 30(5): 1290-1295.
[5]	ZHAO Mu-qier, WANG Zhi-jun, BAO Jian, SUN Lin, ZHANG Yong-hu, WEN Rui, WANG Wei, JIA Yu-shan, GE Gen-tu. Effect of Different Silage Additives on the Silage Quality of Forage Millet [J]. Acta Agrestia Sinica, 2022, 30(4): 1021-1026.
[6]	FANG Hao-tian, WENG Bai-sha, CHANG Wen-juan, YANG Yu-heng, GONG Xiao-yan. Characteristics of Root Distribution in Alpine Meadows and the Relationship with Soil Temperature and Moisture [J]. Acta Agrestia Sinica, 2022, 30(3): 612-621.
[7]	YAO Xi-xi, CHEN Yong-long, XU Cheng-ti, HAI Cun-xiu, LIU Hao-dong. Effects of Dietary Energy Level on Production Performance,Meat Quality and Rumen Microbes of Yak (Bos grunniens) [J]. Acta Agrestia Sinica, 2022, 30(2): 432-439.
[8]	CHEN Guo-qian, ZHU Cun-xiong, LI Su-yun, ZHOU Bing-rong, LI Fu, CAO Xiao-yun, ZHOU Hua-kun. Remote Sensing Model Constructions and Spatial-temporal Changes of Soil Moisture in the Three-River Headwaters Region [J]. Acta Agrestia Sinica, 2021, 29(S1): 199-207.
[9]	YOU Si-Han, DU Shuai, ZHOU Zhong-Yi, Gegentu, WAN Tao, JIA Yu-Shan. Mixed Silage of Sorghum Hybrid Sudan Grass and Perennial Ryegrass with Different Proportions [J]. Acta Agrestia Sinica, 2021, 29(4): 821-827.
[10]	WANG Hong-bin, ZHANG Yu-kun, ZHANG Da-cai. Morphology and Biomass Allocation of Carex moorcroftii Along Soil Moisture Gradient [J]. Acta Agrestia Sinica, 2021, 29(3): 522-530.
[11]	DENG Hui-fen, Liu Yan, MA Yu-shen, JIE Hong-dong, HE Peng-liang, HUANG Li-juan, LIN Zi-qun, XING Hu-cheng, JIE Yu-cheng. Effects of Adding Different Concentrations of Aspergillus niger Liquid on the Quality of Mixed Ramie Silage [J]. Acta Agrestia Sinica, 2021, 29(1): 189-194.
[12]	ZHU Jiu-gang, ZHANG Jian, SHAO Tao, DONG Zhi-hao, LI Jun-feng, TANG Lu, RAN Qi-fan, LIU Qin-hua. The Effects of Additives on Fermentation Quality and Aerobic Stability of Whole-plant Oat Silage [J]. Acta Agrestia Sinica, 2020, 28(6): 1756-1761.
[13]	DENG Hui-fen, LIU Yan, JIE Hong-dong, MA Yu-shen, YIN Wei-dan, HUANG Li-juan, LIN Zi-qun, XING Hu-cheng, JIE Yu-cheng. Effects of Different Additives on the Quality of Mixed Feeding Ramie and Wheat Bran Silage [J]. Acta Agrestia Sinica, 2020, 28(6): 1762-1767.
[14]	GAO Xue-mei, JIAO Ting, LEI Zhao-ming, RAN Fu, ZHAO Sheng-guo. Effects of Additives on Nutrients and Fermentation Characteristics of Corn Straw after Steam Explosion [J]. Acta Agrestia Sinica, 2020, 28(4): 1129-1135.
[15]	RAN Fu, JIAO Ting, LEI Zhao-min, ZHAO Sheng-guo, GAO Xue-mei, LI Chang-ning, QIN Wei-na, LI Xiong-xiong. Comprehensive Evaluation on Corn Stalk Nutrient Quality under Different Steam Explosion Treatments [J]. Acta Agrestia Sinica, 2020, 28(3): 835-843.