Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan

doi:10.11733/j.issn.1007-0435.2012.02.028

›› 2012, Vol. 20 ›› Issue (2): 368-372,377.DOI: 10.11733/j.issn.1007-0435.2012.02.028

Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan

LI Ping^1,2, YAN Jia-jun², BAI Shi-qie^1,2, CHEN Zhi-hua¹, YOU Ming-hong², SU Guo-peng², DAO Zhi-xue¹, ZHANG Li-ya¹, LI Na¹

1. College of Life Science and Technology, Southwest University for Nationalities, Chengdu, Sichuan Province 610041, China;
2. Sichuan Academy of Grassland Sicences, Chengdu, Sichuan Province 611731, China

Received:2011-09-08 Revised:2012-01-05 Online:2012-04-15 Published:2012-07-05

川西北高寒牧区老芒麦和虉草青贮效果初步研究

李平^1,2, 鄢家俊², 白史且^1,2, 陈智华¹, 游明鸿², 苏国鹏², 刀志学¹, 张利亚¹, 李娜¹

1. 西南民族大学生命科学与技术学院, 四川成都 610041;
2. 四川省草原科学研究院, 四川成都 611731

通讯作者: 白史且,E-mail:baiturf@yahoo.com.cn
作者简介:李平(1985- ),男,四川资阳人,博士研究生,研究方向为草地生态学,E-mail: lpyzm@sina.cn
基金资助:
现代农业产业技术体系建设专项;公益性行业(农业)科研专项"牧区优质高效饲草生产利用技术研究示范"(201003023);西南民族大学研究生学位点建设项目(2011XWD-S071012)资助

Abstract

Abstract: The effects of additives on cultivated grass silage (Elymus sibiricns L. and Phalaris arundinacea L.) from alpine meadow in northwest Sichuan grassland were studied and the numbers of adhesive microbe were analyzed. Cellulase, sucrose, urea and acetic acid were tested additives. Results showed that the numbers of lactic acid bacteria were less than that of molds, yeast and butyric acid bacteria in silage. Sucrose and urea improved the fermentation quality of both forages. Lactic acid and ammonia nitrogen/total nitrogen (AN/TN) were significantly lower than that of control (P<0.05). Acetic acid improved the fermentation quality of both forages in which pH and AN/TN were significantly lower and acetic acid (AA) was higher than control group (P<0.05). Cellulase did not improve fermentation quality and chemical composition of Phalaris arundinacea L. significantly.

Key words: Northwest Sichuan, Elymus sibiricns L., Phalaris arundinacea L., Silage, Fermentation quality

摘要： 为探讨川西北高寒牧区主推草种青贮效果,以收种后的老芒麦(Elymus sibiricns L.)和虉草(Phalaris arundinacea L.)为原料,对其叶围微生物进行计数,使用纤维素酶、蔗糖、尿素和乙酸作为添加剂,灌装青贮60 d后进行品质分析。结果表明:老芒麦和虉草附着的乳酸菌数量远低于霉菌、酵母菌和丁酸菌;蔗糖和尿素处理下,乳酸含量显著高于对照,氨态氮与总氮比值显著低于对照(P<0.05),能够改善老芒麦青贮饲料和虉草青贮饲料发酵品质;乙酸处理下,pH值、氨态氮与总氮比值显著低于对照,乙酸含量显著高于对照(P<0.05),能够改善老芒麦青贮饲料和虉草青贮饲料的发酵品质;纤维素酶对改善虉草青贮饲料发酵品质无显著影响。

关键词: 川西北, 老芒麦, 虉草, 青贮, 发酵品质

CLC Number:

S816.5

LI Ping, YAN Jia-jun, BAI Shi-qie, CHEN Zhi-hua, YOU Ming-hong, SU Guo-peng, DAO Zhi-xue, ZHANG Li-ya, LI Na. Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan[J]. , 2012, 20(2): 368-372,377.

李平, 鄢家俊, 白史且, 陈智华, 游明鸿, 苏国鹏, 刀志学, 张利亚, 李娜. 川西北高寒牧区老芒麦和虉草青贮效果初步研究[J]. , 2012, 20(2): 368-372,377.

0
/ / Recommend

Add to citation manager EndNote|Ris|BibTeX

URL: https://manu40.magtech.com.cn/Jweb_cdxb/EN/10.11733/j.issn.1007-0435.2012.02.028

https://manu40.magtech.com.cn/Jweb_cdxb/EN/Y2012/V20/I2/368

References

[1] 凯泽,佩尔兹,博恩斯,等. 顶级刍秣:成功的青贮[M]. 周道玮,陈玉香,译. 北京:中国农业出版社,2008:42-43
[2] 玉柱,孙启忠,邓波,等.老芒麦青贮研究[J].中国农业科学导报,2008,10(1):98-102
[3] 李梦寒.藏东南乳酸菌青贮添加剂的研究及应用.拉萨:西藏大学,2009:2-41
[4] 热杰.乳酸菌添加剂对青藏高原燕麦青贮品质的影响[J].安徽农业科学,2009,37(32):15846-15847
[5] 张琳,德科加.青藏高原特种青贮牧草的品质评定试验[J].青海畜牧兽医杂志,2007,37(1):15-16
[6] 李长慧,班春莉.披碱草和苜蓿混合青贮试验研究[J].黑龙江畜牧兽医,2006(2):56-57
[7] 王俊伶.燕麦与箭箬豌豆混播草半干青贮试验[J].养殖与饲料:饲料与营养,2007(7):73-74
[8] 桂荣,刘汉璐.披肩草和老芒麦附着微生物检测及添加乳酸菌对其青贮发酵品质的影响[J].中国饲料:牧草与饲用植物,2007(13):39-42
[9] Contreras-Govea F E, Muck R E, Albrecht K A. Yield, nutritive value and silage fermentation of kura clover-reed canarygrass and lucerne herbages in northern USA [J].Grass and Forage Science, 2009, 64(4):374-383
[10] Behrendt U,Stauber T, Müller T.Microbial communities in the phyllosphere of grasses on fenland at different intensities of management [J].Grass and Forage Science, 2004, 59(2):169-179
[11] Camu N, Winter T D, Verbrugghe K, et al. Species diversity, community dynamics, and metabolite kinetics of the microbiota associated with traditional ecuadorian spontaneous cocoa bean fermentations zoi papalexandratou [J]. Appllief and Environmental Microbiology, 2011,77:7698-7714
[12] Corsetti A, Settanni L, López C C, et al. A taxonomic survey of lactic acid bacteria isolated from wheat (Triticum durum) kernels and non-conventional flours[J]. Systematic and Applied Microbiology, 2007, 30(7): 561-571
[13] Stevenson D M, Muck R E, Shinners K J, et al. Use of real time PCR to determine population profiles of individual species of lactic acid bacteria in alfalfa silage and stored corn stover[J]. Appllied Microbiology and Biotechnology, 2006,71:329-338
[14] Lindsey J R, Limin K J. Effects of combining 40788 with various lactic acid bacteria on the fermentation and aerobic stability of corn silage[J]. Animal Feed Science and Technology, 2010, 159(3/4):105-109
[15] 许庆方,崔志文,魏化敬,等. 不同添加剂对小黑麦青贮饲料品质的影响[J]. 草地学报,2009,17(4):480-484
[16] 薛艳林,白春生,玉柱,等. 添加剂对苜蓿草渣青贮饲料品质的影响[J]. 草地学报,2007,15(4):339-343
[17] Danner H, Holzer M, Mayrhuber E, et al.Acetic acid increases stability of silage under aerobic conditions[J].Applied and Environmental Microbiology, 2003, 69(1):562-567
[18] Samlia H E, Sircia G, Bermejob J L, et al. Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage[J]. Acta Agriculturae Scandinavica, 2008, 58(4):186-190
[19] Tauqir N A, Nisa M, Sarwar M, et al. Impact of varying moisture levels, different additives and fermentation periods on nutritive value of leguminous and non-leguminous fodder silages in lactating nili-ravi buffaloes[J]. Pakistan Journal of Agricultural Sciences, 2008, 45(2):386-402
[20] 玉柱,孙启忠,于艳东,等.添加尿素和乳酸制剂对玉米秸秆青贮品质的影响[J].动物生产,2009,45(3):37-39
[21] Kammes K L, Heemink G B H, Albrecht K A, et al. Utilization of kura clover-reed Canarygrass silage Versus alfalfa silage by lactating dairy cows [J]. Journal of Dairy Science, 2008, 91(8):3138-3144
[22] Kohnl R A, Allen M S. Effect of plant maturity and preservation method on in vitro protein degradation of forages [J]. Journal of Dairy Science, 1995,78(7):1544-1551

Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan

川西北高寒牧区老芒麦和虉草青贮效果初步研究

PDF

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Recommended Articles

Metrics

Comments

[1]	LU Jia-ding, YANG Xu, ZHU Xiao-yan, CUI Ya-lei, WANG Cheng-zhang, LI De-feng, SHI Ying-hua. Comprehensive Evaluation of 21 Corn Silage Varieties with both Grain and Forage in Henan Province [J]. Acta Agrestia Sinica, 2021, 29(9): 1950-1958.
[2]	MA Ran-ran, YUAN Jie, ZHANG Wen-jie, XU Neng-xiang, GU Hong-ru. Effects of Stacking Time on Feeding and Fermentation Quality of Broccoli Waste [J]. Acta Agrestia Sinica, 2021, 29(9): 2107-2114.
[3]	DU Zhao-chang, WANG Hong, YAN Yan-hong, MUHAMMAD Tahir, WEI Xiao, ZENG Tai-ru, LI Hong-liang. Effects of Rice Husk and Wheat Bran Addition on Silage Quality of Fresh Corn Straw [J]. Acta Agrestia Sinica, 2021, 29(7): 1549-1554.
[4]	WU Shuo, ZOU Xuan, WANG Ming-ya, ZHANG Qing. Effects of Chenpi Citrus Juice on Fermentation Quality of Stylo and Rice Straw Silage [J]. Acta Agrestia Sinica, 2021, 29(7): 1565-1570.
[5]	HAN Xue-qin, DENG Hong-shan, PU Tian-lei, LUO Hui-ying, ZHAO Qiong-ling, LIAO Cheng-fei, XUE Shi-ming, FAN Jian-cheng, JIN Jie. The Study on Agronomic Characters of Silage Maize Varieties in Dry-hot Valley Region of Jinsha River [J]. Acta Agrestia Sinica, 2021, 29(6): 1327-1335.
[6]	LYU Hong-jian, ZOU Xuan, WU Shuo, LI Yun, CHEN Xiao-yang, ZHANG Qing. Effect of Adding Moringa Oleifera Leaves and Lactobacillus farciminis on Quality of Corn Stover Silage [J]. Acta Agrestia Sinica, 2021, 29(6): 1343-1349.
[7]	QIN Wei-na, JIAO Ting, SHI Shang-li, LI Xiong-xiong, GAO Xue-mei, ZHAO Sheng-guo, QI Juan, WANG Zheng-wen. Evaluation of Silage Quality of 10 Green-fed Corn Varieties under Different Hydrothermal Rescource Conditions [J]. Acta Agrestia Sinica, 2021, 29(5): 1070-1079.
[8]	LI Wen, MA Lin-feng, CAO Xi-min, YU Feng-fang, SHE Zhi-hui, XU Zhan-yun, LIU Gui-he, LYU Ai-zhi. Effect of Sowing Date on Yield and Quality of Zea mays L. in Bashang Agro-pastoral Ecotone in Northwest Hebei Province [J]. Acta Agrestia Sinica, 2021, 29(5): 1080-1086.
[9]	WANG Xin-yu, SHEN Chen, HUO Wen-jie, LIU Qiang, ZHANG Shuan-lin, WANG Cong, CHEN Lei, XU Qing-fang, WANG Yong-xin, GUO Gang. Analysis of Fermentation Quality and Bacterial Community Structure of Whole Corn Silage of Different Varieties in Yanbei Region [J]. Acta Agrestia Sinica, 2021, 29(5): 1087-1093.
[10]	ZHENG Ming-yang, WU Shuo, GUO Xiang, CHEN Xiao-yang, ZHANG Qing. Effects of Lactobacillus and Cellulase on the Silage Quality of Amomum Villosum leaves [J]. Acta Agrestia Sinica, 2021, 29(5): 1113-1117.
[11]	YOU Si-Han, DU Shuai, ZHOU Zhong-Yi, Gegentu, WAN Tao, JIA Yu-Shan. Mixed Silage of Sorghum Hybrid Sudan Grass and Perennial Ryegrass with Different Proportions [J]. Acta Agrestia Sinica, 2021, 29(4): 821-827.
[12]	WANG Bin, DONG Xiu, LI Man-you, YANG Yu-qi, LAN Jian. Effects of Mixed Planting of Dolichos Lablab with Different Sowing Rates and Silage Corn on Grassland Productivity and Forage Quality [J]. Acta Agrestia Sinica, 2021, 29(4): 828-834.
[13]	LU Yong-xiang, YAN Xian-ming, ZHOU Zhao-xiang, ZHU Hui-xian, GOU Wen-long, YOU Ming-hong, LI Da-xu, CHEN Shi-yong, LI Ping, BAI Shi-qie. Effects of Different Additives on Fermentation Quality and Bacterial Community of High-moisture Whole-plant Corn Silage [J]. Acta Agrestia Sinica, 2021, 29(4): 842-847.
[14]	CHEN De-kui, GUO Xiang, ZHENG Ming-yang, CHEN Xiao-yang, ZHOU Wei, ZHANG Qing. The Effects of Amomum Villosum Lour. Essential Oil on the Fermentation Quality of Alfalfa [J]. Acta Agrestia Sinica, 2021, 29(4): 855-860.
[15]	WANG Li-xue, HAN Jing, CHEN Long-bin, YU Xin-yue, LIU Jing-xi, MA Yi, HUO Wen-juan. Effects of Various Lactic Acid Bacteria Combinations on Bacterial Community Structure of Alfalfa Silage [J]. Acta Agrestia Sinica, 2021, 29(2): 388-395.