不同种桑黄子实体醇提物化学组成及抗氧化活性比较

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菌物学报 ›› 2024, Vol. 43 ›› Issue (4) : 230310. DOI: 10.13346/j.mycosystema.230310 CSTR: 32115.14.j.mycosystema.230310

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A comparison of chemical compositions and antioxidant activities of ethanol extracts from basidiomata between different sanghuang species

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{{article.zuoZheCn_L}}. {{article.title_cn}}[J]. {{journal.qiKanMingCheng_CN}}, 2024, 43(4): 230310 https://doi.org/10.13346/j.mycosystema.230310

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 43(4): 230310 https://doi.org/10.13346/j.mycosystema.230310

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