PDF(858 KB)
四株灵芝菌株不同基质和各发育阶段多糖与三萜的变化
马延梅, 周帅, 冯娜, 刘艳芳, 王金艳, 唐庆九, 韩伟, 张劲松
菌物学报 ›› 2025, Vol. 44 ›› Issue (5) : 240292.
PDF(858 KB)
PDF(858 KB)
四株灵芝菌株不同基质和各发育阶段多糖与三萜的变化
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Changes of polysaccharides and triterpenoids of four Ganoderma lingzhi strains cultivated in different substrates and grown in different development stages
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