香菇“失香”突变株含硫风味物质差异多组学分析及候选调控基因挖掘
矫文玉, 刘媛媛, 刘宇, 高琪, 范阳阳, 王守现, 宗宪春, 郭远
Multi-omics analyses of mechanisms underlying sulfur-containing flavor compound biosynthesis and mining of candidate regulatory genes in an ‘aroma-loss’ mutant of Lentinula edodes
JIAO Wenyu, LIU Yuanyuan, LIU Yu, GAO Qi, FAN Yangyang, WANG Shouxian, ZONG Xianchun, GUO Yuan
菌物学报
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2026, (10): 260075
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DOI: 10.13346/j.mycosystema.260075
