An introduction of the project “Molecular Mechanisms and Regulations of Yield and Quality of Edible Mushrooms”—Scientific basis of the industrial development and technological innovation of the edible mushroom production

Jin-Xia ZHANG

Mycosystema ›› 2015, Vol. 34 ›› Issue (4) : 511-523.

PDF(547 KB)
PDF(547 KB)
Mycosystema ›› 2015, Vol. 34 ›› Issue (4) : 511-523. DOI: 10.13346/j.mycosystema.150135
Orginal Article

An introduction of the project “Molecular Mechanisms and Regulations of Yield and Quality of Edible Mushrooms”—Scientific basis of the industrial development and technological innovation of the edible mushroom production

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 34(4): 511-523 https://doi.org/10.13346/j.mycosystema.150135

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(547 KB)

Accesses

Citation

Detail

Sections
Recommended

/