Research papers
MA Yushuo, ZHANG Lirong, CHAI Huixia, XU Lihong, HU Wenjing, WU Fang
Shitai County is located in south of Anhui Province, China. The rich vegetation in this county provides a favorable growth environment for various types of macrofungi. An in-depth investigation of macrofungal resources was conducted at 58 sampling sites in the county in 2024 by using the line transect method and random survey method. In total, 743 specimens were collected. Based on morphological and molecular methods, 285 species of macrofungi were identified, belonging to 2 phyla, 7 classes, 18 orders, 76 families, and 178 genera, of which 14 species of Ascomycota were referred to 3 classes, 4 orders, 8 families, and 13 genera, and 271 species of Basidiomycota to 4 classes, 14 orders, 68 families, and 165 genera. Five dominant families containing more than 10 species each are Polyporaceae, Hymenochaetaceae, Phanerochaetaceae, Russulaceae, and Omphalotaceae, which comprise 88 species accounting for 30.88% of all the known species. Seven dominant genera containing more than 5 species each are Russula, Trametes, Xylodon, Fuscoporia, Hymenochaete, Peniophora, and Marasmius, which comprise 50 species accounting for 17.54% of all the known species. There are 7 geographical distribution types at the genus level. The cosmopolitan genera and pantropic genera were found to be the most dominant, with 87 and 42 genera respectively. The resource evaluation showed that 19 species are edible, 26 medicinal, 19 simultaneously edible and medicinal, and 9 poisonous. The results provide basic data for the protection and sustainable utilization of macrofungal resources in Shitai County.