Changes of polyphenol compounds and their antioxidant activities of Hericium erinaceus fruiting bodies in simulated gastrointestinal digestion in vitro

GUO Yangbian, DU Xiao, LIU Chang, CHANG Mingchang, MENG Junlong, DENG Bing, LIU Jingyu

Mycosystema ›› 2023, Vol. 42 ›› Issue (5) : 1151-1162.

PDF(683 KB)
Chinese  |  English
PDF(683 KB)
Mycosystema ›› 2023, Vol. 42 ›› Issue (5) : 1151-1162. DOI: 10.13346/j.mycosystema.220305
Research papers

Changes of polyphenol compounds and their antioxidant activities of Hericium erinaceus fruiting bodies in simulated gastrointestinal digestion in vitro

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 42(5): 1151-1162 https://doi.org/10.13346/j.mycosystema.220305

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(683 KB)

Accesses

Citation

Detail
Sections
Recommended
Address: Edited by United Editorial Office for Journals, Institute of Microbiology, CAS, No. 1 West Beichen Road, Chaoyang District
postcode:100101
E-mail for consultation: jwxt@im.ac.cn
Manuscript consultation phone: +86-10-64807521
Advertising email: gg@im.ac.cn
Email address: bjb@im.ac.cn
Advertising/distribution tel: +86-10-64806142
科微学术
菌物学报
Copyright © Mycosystema, All Rights Reserved.

/

〈 〉