Antioxidant effects and functional mechanism of ethyl acetate extract and its active components of Inonotus hispidus

LÜ Xue, BAO Haiying, LI Yu, HUO Huimin

Mycosystema ›› 2025, Vol. 44 ›› Issue (9) : 250079.

PDF(1926 KB)
Chinese  |  English
PDF(1926 KB)
Mycosystema ›› 2025, Vol. 44 ›› Issue (9) : 250079. DOI: 10.13346/j.mycosystema.250079
Research papers

Antioxidant effects and functional mechanism of ethyl acetate extract and its active components of Inonotus hispidus

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 44(9): 250079 https://doi.org/10.13346/j.mycosystema.250079

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1926 KB)

Accesses

Citation

Detail
Sections
Recommended
Address: Edited by United Editorial Office for Journals, Institute of Microbiology, CAS, No. 1 West Beichen Road, Chaoyang District
postcode:100101
E-mail for consultation: jwxt@im.ac.cn
Manuscript consultation phone: +86-10-64807521
Advertising email: gg@im.ac.cn
Email address: bjb@im.ac.cn
Advertising/distribution tel: +86-10-64806142
科微学术
菌物学报
Copyright © Mycosystema, All Rights Reserved.

/

〈 〉