Selenium-enriched fermentation mycelia of Coprinus comatus enhance the antihyper- glycemia and antioxidant activities in alloxan-induced diabetic mice

Mycosystema ›› 2009, Vol. 28 ›› Issue (1) : 120-128.

PDF(1684 KB)
PDF(1684 KB)
Mycosystema ›› 2009, Vol. 28 ›› Issue (1) : 120-128.
Review

Selenium-enriched fermentation mycelia of Coprinus comatus enhance the antihyper- glycemia and antioxidant activities in alloxan-induced diabetic mice

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 28(1): 120-128

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1684 KB)

Accesses

Citation

Detail

Sections
Recommended

/