川西北高寒牧区老芒麦和虉草青贮效果初步研究

doi:10.11733/j.issn.1007-0435.2012.02.028

›› 2012, Vol. 20 ›› Issue (2): 368-372,377.DOI: 10.11733/j.issn.1007-0435.2012.02.028

川西北高寒牧区老芒麦和虉草青贮效果初步研究

李平^1,2, 鄢家俊², 白史且^1,2, 陈智华¹, 游明鸿², 苏国鹏², 刀志学¹, 张利亚¹, 李娜¹

1. 西南民族大学生命科学与技术学院, 四川成都 610041;
2. 四川省草原科学研究院, 四川成都 611731

收稿日期:2011-09-08 修回日期:2012-01-05 出版日期:2012-04-15 发布日期:2012-07-05
通讯作者: 白史且,E-mail:baiturf@yahoo.com.cn
作者简介:李平(1985- ),男,四川资阳人,博士研究生,研究方向为草地生态学,E-mail: lpyzm@sina.cn
基金资助:
现代农业产业技术体系建设专项;公益性行业(农业)科研专项"牧区优质高效饲草生产利用技术研究示范"(201003023);西南民族大学研究生学位点建设项目(2011XWD-S071012)资助

Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan

LI Ping^1,2, YAN Jia-jun², BAI Shi-qie^1,2, CHEN Zhi-hua¹, YOU Ming-hong², SU Guo-peng², DAO Zhi-xue¹, ZHANG Li-ya¹, LI Na¹

1. College of Life Science and Technology, Southwest University for Nationalities, Chengdu, Sichuan Province 610041, China;
2. Sichuan Academy of Grassland Sicences, Chengdu, Sichuan Province 611731, China

Received:2011-09-08 Revised:2012-01-05 Online:2012-04-15 Published:2012-07-05

摘要/Abstract

摘要： 为探讨川西北高寒牧区主推草种青贮效果,以收种后的老芒麦(Elymus sibiricns L.)和虉草(Phalaris arundinacea L.)为原料,对其叶围微生物进行计数,使用纤维素酶、蔗糖、尿素和乙酸作为添加剂,灌装青贮60 d后进行品质分析。结果表明:老芒麦和虉草附着的乳酸菌数量远低于霉菌、酵母菌和丁酸菌;蔗糖和尿素处理下,乳酸含量显著高于对照,氨态氮与总氮比值显著低于对照(P<0.05),能够改善老芒麦青贮饲料和虉草青贮饲料发酵品质;乙酸处理下,pH值、氨态氮与总氮比值显著低于对照,乙酸含量显著高于对照(P<0.05),能够改善老芒麦青贮饲料和虉草青贮饲料的发酵品质;纤维素酶对改善虉草青贮饲料发酵品质无显著影响。

关键词: 川西北, 老芒麦, 虉草, 青贮, 发酵品质

Abstract: The effects of additives on cultivated grass silage (Elymus sibiricns L. and Phalaris arundinacea L.) from alpine meadow in northwest Sichuan grassland were studied and the numbers of adhesive microbe were analyzed. Cellulase, sucrose, urea and acetic acid were tested additives. Results showed that the numbers of lactic acid bacteria were less than that of molds, yeast and butyric acid bacteria in silage. Sucrose and urea improved the fermentation quality of both forages. Lactic acid and ammonia nitrogen/total nitrogen (AN/TN) were significantly lower than that of control (P<0.05). Acetic acid improved the fermentation quality of both forages in which pH and AN/TN were significantly lower and acetic acid (AA) was higher than control group (P<0.05). Cellulase did not improve fermentation quality and chemical composition of Phalaris arundinacea L. significantly.

Key words: Northwest Sichuan, Elymus sibiricns L., Phalaris arundinacea L., Silage, Fermentation quality

中图分类号:

S816.5

李平, 鄢家俊, 白史且, 陈智华, 游明鸿, 苏国鹏, 刀志学, 张利亚, 李娜. 川西北高寒牧区老芒麦和虉草青贮效果初步研究[J]. , 2012, 20(2): 368-372,377.

LI Ping, YAN Jia-jun, BAI Shi-qie, CHEN Zhi-hua, YOU Ming-hong, SU Guo-peng, DAO Zhi-xue, ZHANG Li-ya, LI Na. Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan[J]. , 2012, 20(2): 368-372,377.

0
/ / 推荐

导出引用管理器 EndNote|Ris|BibTeX

链接本文: https://manu40.magtech.com.cn/Jweb_cdxb/CN/10.11733/j.issn.1007-0435.2012.02.028

https://manu40.magtech.com.cn/Jweb_cdxb/CN/Y2012/V20/I2/368

参考文献

[1] 凯泽,佩尔兹,博恩斯,等. 顶级刍秣:成功的青贮[M]. 周道玮,陈玉香,译. 北京:中国农业出版社,2008:42-43
[2] 玉柱,孙启忠,邓波,等.老芒麦青贮研究[J].中国农业科学导报,2008,10(1):98-102
[3] 李梦寒.藏东南乳酸菌青贮添加剂的研究及应用.拉萨:西藏大学,2009:2-41
[4] 热杰.乳酸菌添加剂对青藏高原燕麦青贮品质的影响[J].安徽农业科学,2009,37(32):15846-15847
[5] 张琳,德科加.青藏高原特种青贮牧草的品质评定试验[J].青海畜牧兽医杂志,2007,37(1):15-16
[6] 李长慧,班春莉.披碱草和苜蓿混合青贮试验研究[J].黑龙江畜牧兽医,2006(2):56-57
[7] 王俊伶.燕麦与箭箬豌豆混播草半干青贮试验[J].养殖与饲料:饲料与营养,2007(7):73-74
[8] 桂荣,刘汉璐.披肩草和老芒麦附着微生物检测及添加乳酸菌对其青贮发酵品质的影响[J].中国饲料:牧草与饲用植物,2007(13):39-42
[9] Contreras-Govea F E, Muck R E, Albrecht K A. Yield, nutritive value and silage fermentation of kura clover-reed canarygrass and lucerne herbages in northern USA [J].Grass and Forage Science, 2009, 64(4):374-383
[10] Behrendt U,Stauber T, Müller T.Microbial communities in the phyllosphere of grasses on fenland at different intensities of management [J].Grass and Forage Science, 2004, 59(2):169-179
[11] Camu N, Winter T D, Verbrugghe K, et al. Species diversity, community dynamics, and metabolite kinetics of the microbiota associated with traditional ecuadorian spontaneous cocoa bean fermentations zoi papalexandratou [J]. Appllief and Environmental Microbiology, 2011,77:7698-7714
[12] Corsetti A, Settanni L, López C C, et al. A taxonomic survey of lactic acid bacteria isolated from wheat (Triticum durum) kernels and non-conventional flours[J]. Systematic and Applied Microbiology, 2007, 30(7): 561-571
[13] Stevenson D M, Muck R E, Shinners K J, et al. Use of real time PCR to determine population profiles of individual species of lactic acid bacteria in alfalfa silage and stored corn stover[J]. Appllied Microbiology and Biotechnology, 2006,71:329-338
[14] Lindsey J R, Limin K J. Effects of combining 40788 with various lactic acid bacteria on the fermentation and aerobic stability of corn silage[J]. Animal Feed Science and Technology, 2010, 159(3/4):105-109
[15] 许庆方,崔志文,魏化敬,等. 不同添加剂对小黑麦青贮饲料品质的影响[J]. 草地学报,2009,17(4):480-484
[16] 薛艳林,白春生,玉柱,等. 添加剂对苜蓿草渣青贮饲料品质的影响[J]. 草地学报,2007,15(4):339-343
[17] Danner H, Holzer M, Mayrhuber E, et al.Acetic acid increases stability of silage under aerobic conditions[J].Applied and Environmental Microbiology, 2003, 69(1):562-567
[18] Samlia H E, Sircia G, Bermejob J L, et al. Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage[J]. Acta Agriculturae Scandinavica, 2008, 58(4):186-190
[19] Tauqir N A, Nisa M, Sarwar M, et al. Impact of varying moisture levels, different additives and fermentation periods on nutritive value of leguminous and non-leguminous fodder silages in lactating nili-ravi buffaloes[J]. Pakistan Journal of Agricultural Sciences, 2008, 45(2):386-402
[20] 玉柱,孙启忠,于艳东,等.添加尿素和乳酸制剂对玉米秸秆青贮品质的影响[J].动物生产,2009,45(3):37-39
[21] Kammes K L, Heemink G B H, Albrecht K A, et al. Utilization of kura clover-reed Canarygrass silage Versus alfalfa silage by lactating dairy cows [J]. Journal of Dairy Science, 2008, 91(8):3138-3144
[22] Kohnl R A, Allen M S. Effect of plant maturity and preservation method on in vitro protein degradation of forages [J]. Journal of Dairy Science, 1995,78(7):1544-1551

川西北高寒牧区老芒麦和虉草青贮效果初步研究

Preliminary Study on Silage of Elymus sibiricns L. and Phalaris arundinacea L. in Alpine Pastoral Regions of Northwest Sichuan

PDF

可视化

摘要/Abstract

引用本文

使用本文

参考文献

相关文章 15

编辑推荐

Metrics

本文评价

[1]	卢家顶, 杨旭, 朱晓艳, 崔亚垒, 王成章, 李德锋, 史莹华. 河南地区21个粮饲兼用型青贮玉米品种综合评价[J]. 草地学报, 2021, 29(9): 1950-1958.
[2]	马冉冉, 袁洁, 张文洁, 许能祥, 顾洪如. 堆放时间对西兰花尾菜青贮品质的影响[J]. 草地学报, 2021, 29(9): 2107-2114.
[3]	陈雷, 暴雪艳, 郭刚, 霍文婕, 李清宏, 许庆方, 王聪, 刘强. 单宁酸和乳酸菌对紫花苜蓿青贮品质和体外瘤胃发酵的影响[J]. 草地学报, 2021, 29(8): 1853-1858.
[4]	杜昭昌, 王红, 闫艳红, Muhammad Tahir, 韦潇, 曾泰儒, 李洪亮. 稻壳和麦麸对鲜玉米秸秆青贮品质的影响[J]. 草地学报, 2021, 29(7): 1549-1554.
[5]	吴硕, 邹璇, 王明亚, 张庆. 陈皮柑汁对柱花草和水稻秸秆青贮品质的影响[J]. 草地学报, 2021, 29(7): 1565-1570.
[6]	韩学琴, 邓红山, 普天磊, 罗会英, 赵琼玲, 廖承飞, 薛世明, 范建成, 金杰. 金沙江干热河谷区青贮玉米品种农艺性状分析[J]. 草地学报, 2021, 29(6): 1327-1335.
[7]	吕竑建, 邹璇, 吴硕, 李云, 陈晓阳, 张庆. 添加辣木叶和香肠乳杆菌对玉米秸秆青贮品质的影响[J]. 草地学报, 2021, 29(6): 1343-1349.
[8]	秦伟娜, 焦婷, 师尚礼, 李雄雄, 高雪梅, 赵生国, 祁娟, 王正文. 不同水热资源条件下10个青饲玉米品种的青贮品质评价[J]. 草地学报, 2021, 29(5): 1070-1079.
[9]	李雯, 马琳峰, 曹熙敏, 俞凤芳, 佘智慧, 徐占云, 刘贵河, 吕爱枝. 播期对冀西北坝上农牧交错区青贮玉米产量和品质的影响[J]. 草地学报, 2021, 29(5): 1080-1086.
[10]	王新宇, 申晨, 霍文婕, 刘强, 张拴林, 王聪, 陈雷, 许庆方, 王永新, 郭刚. 雁北地区不同品种玉米全株青贮发酵品质及细菌群落结构分析[J]. 草地学报, 2021, 29(5): 1087-1093.
[11]	郑明扬, 吴硕, 郭香, 陈晓阳, 张庆. 添加乳酸菌和纤维素酶对砂仁叶青贮品质的影响[J]. 草地学报, 2021, 29(5): 1113-1117.
[12]	张荟荟, 梁维维, 张学洲, 阿斯娅·曼力克, 朱昊, 魏鹏, 康帅, 李学森. 新疆野生老芒麦种质资源形态及生长特性分析[J]. 草地学报, 2021, 29(4): 701-708.
[13]	尤思涵, 都帅, 周忠义, 格根图, 宛涛, 贾玉山. 高丹草与黑麦草适宜混贮比例研究[J]. 草地学报, 2021, 29(4): 821-827.
[14]	王斌, 董秀, 李满有, 杨雨琦, 兰剑. 不同播量拉巴豆与青贮玉米混播对草地生产性能及牧草品质的影响[J]. 草地学报, 2021, 29(4): 828-834.
[15]	侯红雁, 申晨, 霍文婕, 刘强, 张拴林, 王聪, 陈雷, 许庆方, 王永新, 王忠豪, 郭刚. 同型发酵乳杆菌对低水分紫花苜蓿青贮发酵品质及体外消化率的影响[J]. 草地学报, 2021, 29(4): 835-841.